Planning Application: 02328 (Louth County Council )
File Number:
02328
Application Type:
PERMISSION
Planning Status:
INCOMPLETED APPLICATION
Received Date:
10/04/2002
Decision Due Date:
Validated Date:
Invalidated Date:
15/04/2002
Further Info Requested:
Further Info Received:
Withdrawn Date:
Extend Date:
Decision Type:
Decision Date:
Leave to Appeal:
Appeal Date:
Commenced Date:
Submissions By:
Applicant Details
Applicant name:
D Duffy
Applicant Address:
Phone Number:
Fax Number:
Corresp.
Address:
Applicant Details
Proposed Development
Development Description:
Alterations to existing public house including first floor extension to existing residential accomodation & single storey extension to front & rear of premises
Alterations & extension to public house including 1st floor extension to residential accomodation & single storey extension to front & rear of premises
Permission for the change of use of part of the ground floor from residential to restaurent use. A new rear single storey flat roof extension. New window openings and reconfiguration of existing openings to front, rear and side elevations. New opening for kitchen extracts. New enclosed bin store. Replace existing metal roof with new metal roof. New illuminated advertising to existing building and stand alone illuminated advertising to perimeter of site. Demolish and rebuild unsafe existing store to front. New outdoor seating area associated with change of use within existing front garden. New pedestrian access path connecting the new outdoor seating area with the parking area to the rear. New parking layout including electrical vehicle charging spaces and bicycle parking. Closing up of existing vehicle entrance and formation of new vehicle entrance. All associated landscaping, drainage, ancillary site works and services *SFI received on 29.4.24 includes the proposed installation of a new foul water treatment system and surface water soakaway, submissions relating to traffic safety & cycle parking, changes to proposed signage, internal layout changes to restaurant & restaurant operational requirements**
